Brekki was again oats with applesauce, for lunch I had pasta (left over from yesterday) and dinner was a potluck dinner from AIMS. Max 2,90 Euro of course. I buddied up with someone else and we made a delicious, easy and super cheap apple crumble. Three apples were 27ct each and digestive biscuits were ~50ct. We cut the apples, layered them in a pan, crunched biscuits mixed with apple sauce on top and into the oven until the crust is crisp and golden. It's already relay nice like that but to make it more fun it always possible to add ingredients like sultanas, nuts, butter and on top cream.
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